For the evening of July 4th we went to a friend’s apartment that has an amazing view of the city! We could see all the fireworks! I wanted to make a very fun holiday dessert so I made snow cone cupcakes! They were so cute and perfect for the 4th.
I used bathroom cups and filled them with the cupcakes. I packed any extra cake in so the cups were filled. I then froze them for about 30 minutes before I frosted them with a little bit of a crumb coat of frosting. I put a two tablespoon scoop on and smoothed it out before rolling it in the sugar. I refrigerated them and then let them sit at room temperature for about 20 minutes before serving.